The Jasmine Gesha beans come from the same Manantiales del Frontino Estate in Colombia as our Puma Estate beans. Processed through a meticulous semi-anaerobic red honey method lasting 102 hours, this coffee reflects the intricate craft behind Gesha varietals.
The brew is elegant and fragrant, with floral jasmine notes weaving seamlessly with apricot sweetness, while green grapes add a juicy acidity. A subtle spirited character lingers, making it an exquisite choice for slow sipping and appreciation. Pair this together with our Puma Estate roast for a nice experimental caffeine experience!
Country of Origin: Colombia
Region: Manantiales del Frontino Estate
Variety: Gesha
Elevation: 1,640 - 1,790 masl
Aroma: Fragrant and Floral
Body: Elegant and Refined
Acidity: Juicy, Wine-like
Note(s): Jasmine, Apricot, Green Grapes, Spirit
Roast Profiles: Light Roast
Colombia Jasmine Gesha
For urgent orders, please email us at beans.order@theofficialtce.com and we will do our best to accommodate your request. (minimally 3 days advance notice)
